Recipe sent in by: L. Battistoli
Again, not an original recipe, but such a delicious one!
Serves 12
- 2 1 oz Squares of unsweetened chocolate
- 1/2 C Butter
- 2 Eggs
- 1 C Sugar
- 1 tsp vanilla
- 1/2 C Flour
- 1 C Chopped pecans
1) Preheat oven to 350.
2) Melt chocolate and butter in a saucepan over low heat. Set aside.
3) Beat eggs, add sugar and vanilla and stir. Stir in melted chocolate, mix in flour and nuts.
4) Bake in a greased 9" pie pan for 25 minutes.
5) Serve warm with ice cream for a delicious a la mode brownie dessert.
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