Recipe sent in by: K. Robinson
*Family Recipe
"This recipe is really easy to whip up. It takes no time to mix, and is ready to eat as soon as cooled! My Gran (God rest her soul) Made many of these because everyone loved them! When she was unable to make them anymore, I got all her orders.. and now I make it in her memory."
- 2 1/2 cups flour
- 1 tsp baking soda
- 2 eggs slightly beaten
- 3 1/4 cups mincemeat
- 1 14 oz can sweetened condensed milk
- 2 1/4 C of green candied cherries
- 2 1/4 C red candied cherries
- 1 1/4 C mixed peel
- walnuts as desired
1) Cut the candied cherries in half, and mix all ingredients together.
2) Pour into loaf pans or a ring pan and bake at 325F for 1hr 45 min or until cooked inside when pricked.
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